Indulge in the warm, comforting taste of freshly made Norwegian waffles. These waffles, known for their heart shape and light, crispy texture, are a beloved staple in Scandinavian cuisine. We’ll be serving them with an assortment of traditional toppings, from sweet jams and berries to a dollop of whipped cream. Each bite will transport you to a cozy Scandinavian kitchen, filled with the aroma of freshly baked goodness.

A local, independent bakery and coffee shop serving homestyle, from-scratch food with a strong sense of community. Enjoy handcrafted coffee, espresso drinks, Italian sodas, lemonades, and energy chargers—paired with a delicious variety of pastries and our signature Prairie Sky Breads baking mixes.

Proudly rooted in North Dakota and baked with heart!

Serving up crowd favorites like fresh Kettle Korn popcorn, cinnamon roasted nuts, homemade root beer, creamy ice cream, and freshly squeezed lemonade. A perfect mix of sweet, crunchy, and refreshing—crafted to satisfy every craving!

New Vendor!

Enjoy hand-smashed, made-to-order lemonade crafted with real fruit for a refreshing burst of flavor in every sip. Pair it with warm, soft pretzels and creamy cheese for the perfect sweet and savory treat!

Blending small-town charm with big flavor, Ole & Lena’s Pizzeria brings you frozen pizzas inspired by Norwegian heritage and a creative twist on tradition. What started as a quirky pizzeria in Rothsay, Minnesota has grown into a beloved regional brand—famous for unique, delicious pizza combinations that began as fun experiments and became fan favorites. Now based in Fergus Falls, Ole & Lena’s offers frozen pizzas in over 60 locations. It’s pizza with personality—where hot dish meets handmade!

New Vendor!

Indulge in handcrafted meat pies, savory sausage rolls, and flaky apple turnovers—balanced perfectly with light, airy cream puffs. Enjoy with a refreshing bottle of water or a soothing cup of tisane tea for a delicious, well-rounded treat!

Founded in 2013 by Josh and Kristin Mohagen (originally known as Terroir Chocolate), Sted Foods is a bean‑to‑bar artisan chocolate company nestled in Fergus Falls, Minnesota. Their award‑winning bars are thoughtfully handcrafted in small batches, transforming fair‑trade cacao into deeply flavorful experiences that delight all the senses. They believe the richest flavors come from simple, authentic ingredients that honor their origins and respect the land.

In 2023, the company rebranded as Sted—Norwegian for “place”—to reflect their commitment to honor place, create connection, and celebrate taste. Their process—from sourcing beans to roasting, tempering, and packaging—is rooted in mindfulness and pride. At the heart of it all is chocolate’s ability to bring people together in moments of joy and connection.

Owned and operated by Susan and Bob Ruud, Prairie Rose Meadery crafts award-winning meads that blend a love of North Dakota with a passion for honey wine. With gold medals from the National Homebrew Competition in both 2006 and 2013, their expertise shines through in every sip.

Prairie Rose produces a variety of meads, including Traditional (honey only), Melomel (fruit), and Metheglin (spiced), using quality ingredients sourced largely from North Dakota. Each bottle is made with pride, offering a truly unique taste experience.