delicious, traditional, and homemade!
Embark on a culinary adventure at Scandi Kitchen, where our cheerful chefs craft delicious, traditional homemade dishes. Whether it’s breakfast or dinner, indulge in our flavorful offerings that showcase the best of Scandinavian cuisine. Start your day with our mouthwatering Svele Pancakes or hearty Traditional Breakfast, or grab a Breakfast Wrap for a satisfying on-the-go option. As the evening sets in, explore our dinner menu featuring favorites like Norwegian Fish Soup, Norwegian Baked Salmon, Icelandic Baked Cod, and Norwegian Hand-Rolled Meatballs. Plus, don’t forget to visit us for an authentic taste of Scandinavia.
SCANDI BREAKFAST MENU
Svele Pancakes – Served with mixed berries, brown sugar, and sour cream.
Traditional Breakfast – Scrambled eggs, breakfast potatoes, sausage patty or thick cut bacon, and fresh berries.
Breakfast Wrap – A large fresh tortilla filled with eggs, potatoes, cheese, salsa, and your choice of sausage or bacon.
SCANDI dinner MENU
Norwegian Fish Soup – Pieces of salmon, cod and vegetables served with a dinner roll.
Norwegian Baked Salmon – Served with sour cream chive sauce, boiled Dakota potatoes, fresh vegetables, and a dinner roll.
Icelandic Baked Cod – Served with boiled Dakota potatoes, fresh vegetables, and a dinner roll.
Norwegian Hand-Rolled Meatballs – Served with brown gravy and cranberry chutney, boiled Dakota potatoes, fresh vegetables, and a dinner roll.
The baroness of beef
The best hot roast beef sandwich at the festival!
This simple, yet delicious sandwich has roast beef, served open faced on Texas Toast with homemade mashed potatoes and gravy.
